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Ylang-ylang extract
Flash point:
190 ° F
Relative density(20°C/20°C):
(20℃/20℃) :0 .905~0 .960
INCI name:
CANANGA ODORATA FLOWER OIL
Refractive index(20°C):
(20℃) :1 .450~ 1 .515
Optical rotation(20°C):
(20 ℃): -63 ° to -15 °
Color and texture:
Colorless to yellow liquid Odor:With the characteristic aroma of ylangylang
Aroma:
Has a fragrance characteristic of orchids
Boiling point:
264℃
Main components 1:
Benzyl benzoate
Molecular formula:
C14H12O2
Molecular weight:
212 .24
Main components 2:
β - olefin
Molecular formula:
C15H24
Molecular weight:
204 .35
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